Family Style & Fridge Stocking Meals
Seafood
Striped Bass/Halibut with Italian Salsa Verde and Summer Vegetable Panzanella
Tuna Poke Bowls w/ Sticky Rice, Seaweed, Edamame & Sweet & Salty Dressing
Halibut with Asparagus, Peas, Snap Peas & Morels
Asian Salmon Burgers with Roasted Sweet Potato Wedges & Slaw
Shrimp Tacos, w/ Cilantro Sauce, Slaw, & Street Corn Salad
Sesame Crusted Tuna w Sticky Rice & Cucumber Salad
Striped Bass with Corn & Zucchini, Tomato Salad & Basil Sauce
Lobster Pot Pies
Swordfish or Halibut w/ Romesco Sauce, Roasted Potatoes, & Spring Onions
Striped Bass w/ Chickpeas, Chorizo, Saffron Broth
Tuna w/ Pistachio, Papaya, Mango Salsa & Quinoa Salad
Shrimp, Chicken and Chorizo Paella
Market Fish w Coconut Lime Broth, Bok Choy & Jasmine Rice
Crispy Salmon with Lentil Salad & Black Olive Vinaigrette
Chicken/Duck
Harissa Marinated Roast Chicken with Potatoes & Scallions
Grilled Chicken with Ratatouille and Burrata
Chicken Thighs w Pancetta, Olives and Lemons with Smashed Potatoes
Chicken Milanese with Tomato, Mozzarella & Basil Salad
Sugar & Spice Duck Breast w/ Duck Confit, Potato & Greens Hash, Scallions & Peach Salsa
Oven Chicken Shawarma with Quinoa Salad, Yogurt Sauce and Pita
Thai Roast Chicken (w Sweet Chili Sauce & Coconut Rice and Bok Choy
Chicken Thighs with Creamy Braised White Beans & Greens
Southern Style Smothered Chicken w/ Corn, Peas & Bacon
Thai Chicken & String Beans Stir Fry w Lettuce Cups
Mexican Chicken & Grilled Corn Salad w Avocado, Cotija Cheese & Cilantro Dressing
Crispy Chicken Thighs with Cardamom Rice
Duck Breast Rhubarb Chutney, Wild Rice
Meat
Korean Spiced Grilled Short Ribs, Kimchi Fried Rice, Salsa Verde
Grilled Lamb Chops w/ Herb Tahini Sauce & Grilled Spring Onion & Vegetable Couscous
Indian Spiced Pork Chops with Coconut Kale & Butternut Squash
Braised Lamb Shoulder w/ Tomato and Tarragon & White Beans
Pork Loin w/ Warm Farro & Wilted Escarole Salad - Rhubarb Chutney
Hanger Steak with Ginger Scallion Sauce & Vietnamese Shaved Brussels Sprouts
Cider Brined Pork Chops with Mustard Pan Sauce and Sautéed Spring Vegetables
Rib Eye Steaks Lemon Tarragon Butter, Roasted Mushrooms, Potatoes & Creamed Spinach
Pretzel Coated Pork Schnitzel with Mustard Sauce, Shaved Fennel Salad
Vietnamese Pork Chops, Rice and Stir-Fried Vegetables
Marmalade & Mustard Grilled Boneless Short ribs w Grilled Radicchio & Chicory
Thai Coconut Braised Pork with Coconut Sticky Rice and Cucumber Salad
Cumin & Spice Rubbed Leg of Lamb with Roasted Carrots & Tabbouleh Salad
Porchetta Spiced Pork Shoulder with Fagioli Toscano & Swiss Chard
Lamb Kefte Curry w/ Cashew Cream and Basmati
Salads/Sides/Misc….
Baked Pasta with Sausage, Kale, Ricotta & Mozzarella
Antipasto Chopped Salad w salami, mozzarella, mortadella, radicchio, olive, etc….
Mile High Cheddar, Roasted Tomato and Spinach Quiche
Farro and Snap Pea Salad with Parmesan & Mint
Falafel Fattoush Salad w/ Toasted Pita Bread & Yogurt Vinaigrette
Black Bean Noodles, w/ Vegetables and Peanut Sauce (add chicken or shrimp)
Spring Vegetable & Quinoa Salad w/ Grilled Halloumi
Farro w/ Asparagus, Peas and Feta (Add Salmon or Chicken)
Grilled Chicken Greek Salad
Carne Asada Taco Salad (Grilled Skirt Steak)
Tomato Gazpacho
Vietnamese Vegetable, Rice Noodle & Shrimp, Chicken or Pork Salad
Eggplant Parmesan – inspired by Bar Pitti!!
Breakfasts
Seasonal Quinoa Pudding
Overnight Oats
Sous Vide Egg Bites (seasonal additions)
Baked Peach Oatmeal
Pot Tarts/Muffins/Cinnamon Rolls, etc…
Seafood
Striped Bass/Halibut with Italian Salsa Verde and Summer Vegetable Panzanella
Tuna Poke Bowls w/ Sticky Rice, Seaweed, Edamame & Sweet & Salty Dressing
Halibut with Asparagus, Peas, Snap Peas & Morels
Asian Salmon Burgers with Roasted Sweet Potato Wedges & Slaw
Shrimp Tacos, w/ Cilantro Sauce, Slaw, & Street Corn Salad
Sesame Crusted Tuna w Sticky Rice & Cucumber Salad
Striped Bass with Corn & Zucchini, Tomato Salad & Basil Sauce
Lobster Pot Pies
Swordfish or Halibut w/ Romesco Sauce, Roasted Potatoes, & Spring Onions
Striped Bass w/ Chickpeas, Chorizo, Saffron Broth
Tuna w/ Pistachio, Papaya, Mango Salsa & Quinoa Salad
Shrimp, Chicken and Chorizo Paella
Market Fish w Coconut Lime Broth, Bok Choy & Jasmine Rice
Crispy Salmon with Lentil Salad & Black Olive Vinaigrette
Chicken/Duck
Harissa Marinated Roast Chicken with Potatoes & Scallions
Grilled Chicken with Ratatouille and Burrata
Chicken Thighs w Pancetta, Olives and Lemons with Smashed Potatoes
Chicken Milanese with Tomato, Mozzarella & Basil Salad
Sugar & Spice Duck Breast w/ Duck Confit, Potato & Greens Hash, Scallions & Peach Salsa
Oven Chicken Shawarma with Quinoa Salad, Yogurt Sauce and Pita
Thai Roast Chicken (w Sweet Chili Sauce & Coconut Rice and Bok Choy
Chicken Thighs with Creamy Braised White Beans & Greens
Southern Style Smothered Chicken w/ Corn, Peas & Bacon
Thai Chicken & String Beans Stir Fry w Lettuce Cups
Mexican Chicken & Grilled Corn Salad w Avocado, Cotija Cheese & Cilantro Dressing
Crispy Chicken Thighs with Cardamom Rice
Duck Breast Rhubarb Chutney, Wild Rice
Meat
Korean Spiced Grilled Short Ribs, Kimchi Fried Rice, Salsa Verde
Grilled Lamb Chops w/ Herb Tahini Sauce & Grilled Spring Onion & Vegetable Couscous
Indian Spiced Pork Chops with Coconut Kale & Butternut Squash
Braised Lamb Shoulder w/ Tomato and Tarragon & White Beans
Pork Loin w/ Warm Farro & Wilted Escarole Salad - Rhubarb Chutney
Hanger Steak with Ginger Scallion Sauce & Vietnamese Shaved Brussels Sprouts
Cider Brined Pork Chops with Mustard Pan Sauce and Sautéed Spring Vegetables
Rib Eye Steaks Lemon Tarragon Butter, Roasted Mushrooms, Potatoes & Creamed Spinach
Pretzel Coated Pork Schnitzel with Mustard Sauce, Shaved Fennel Salad
Vietnamese Pork Chops, Rice and Stir-Fried Vegetables
Marmalade & Mustard Grilled Boneless Short ribs w Grilled Radicchio & Chicory
Thai Coconut Braised Pork with Coconut Sticky Rice and Cucumber Salad
Cumin & Spice Rubbed Leg of Lamb with Roasted Carrots & Tabbouleh Salad
Porchetta Spiced Pork Shoulder with Fagioli Toscano & Swiss Chard
Lamb Kefte Curry w/ Cashew Cream and Basmati
Salads/Sides/Misc….
Baked Pasta with Sausage, Kale, Ricotta & Mozzarella
Antipasto Chopped Salad w salami, mozzarella, mortadella, radicchio, olive, etc….
Mile High Cheddar, Roasted Tomato and Spinach Quiche
Farro and Snap Pea Salad with Parmesan & Mint
Falafel Fattoush Salad w/ Toasted Pita Bread & Yogurt Vinaigrette
Black Bean Noodles, w/ Vegetables and Peanut Sauce (add chicken or shrimp)
Spring Vegetable & Quinoa Salad w/ Grilled Halloumi
Farro w/ Asparagus, Peas and Feta (Add Salmon or Chicken)
Grilled Chicken Greek Salad
Carne Asada Taco Salad (Grilled Skirt Steak)
Tomato Gazpacho
Vietnamese Vegetable, Rice Noodle & Shrimp, Chicken or Pork Salad
Eggplant Parmesan – inspired by Bar Pitti!!
Breakfasts
Seasonal Quinoa Pudding
Overnight Oats
Sous Vide Egg Bites (seasonal additions)
Baked Peach Oatmeal
Pot Tarts/Muffins/Cinnamon Rolls, etc…