A few samples to whet your appetite!
Hors d’Oeuvres
Caviar Deviled Quail Eggs
Crab Hush Puppies
Fried Oysters· Red Pepper Vinaigrette and Remoulade
Mini Lobster “Dogs”
Hamachi Tartare· Ponzu & Dashi
Foie Gras & Apricot Toasties
Maitake Tempura
Pork Rillettes Croquette
Duck Tostada· Chipotle & Pomegranate
Fried Baby Artichokes· Toasted Garlic Aioli
Chorizo Churros
Chickpea Fritters· Cucumber Yogurt Sauce
Mushroom Poblano Tacos · Cashew Salsa
Whipped Ricotta· Crostini & Radishes
Starters
Peeky Toe Crab Salad· Celeriac, Apple & Fennel
Green Gazpacho
Spring Pea Soup· Mint & Buttermilk
Scallop Crudo· Blood Orange, Olive Oil & Flaky Salt
Shaved Snap Pea Caesar
Baby Artichoke· Mint Pistachio Pesto
Shaved Brussels & Apple· Pecorino, Chili & Almond
Chilled Summer Corn Soup· Lobster Garnish
Chicories Salad· Hazelnut, Gouda and Honey
Eggplant Agrodolce· Burrata & Croutons
Pasta Al Limone
Mains
Grilled Branzino· Shaved Fennel, Orange, Oil Cured Olives
Roasted Chicken· Cauliflower, Raisin & Caper Panzanella
Striped Bass· Market Veg Hash, Chanterelles, Creamy Corn Puree
Halibut· Crispy Maitake Mushrooms, Cauliflower Puree, Basil Oil
Cod· Chickpea, Chorizo & Saffron Broth
Crispy Skin Chicken Breast Roulade · Salsa Verde & Fagioli Toscano
Duck Breast· Rhubarb Chutney, Potato Rosti, Swiss Chard
Boneless Lamb Loin· Pistachio Dukkah, Crispy Rice & Greens
NE Surf & Turf· Lobster Pot Pie & Strip Steak Blackberry Demi & Johnny Cakes
Isleford Dock Gallimaufry· a bowl of local seafood, corn & potatoes
Dry Aged Rib Eye· Romesco, Crispy Potatoes & Grilled Greens
Lobster & Grits· Poached Lobster · Creamy Herbed Grits
Grilled Boneless Quail· Grilled Peaches & Chicories
Desserts
Passion Fruit Caramel Chocolate Ganache Tart
Orange Blossom Buttermilk Panna Cotta
Caramel Pot de Crème· Salted Caramel and Chocolate Crumb
Lemon Mousse· Mini Madeleine & Berries
Caramelized Plum Cake · Whipped Crème Fraiche
Ginger Snap & Lemon Ice Cream Sandwiches
Shortbread Petit Fours: Apricot Cardamom, Chocolate Raspberry, Passionfruit Coconut, Brown Butter Praline
Hors d’Oeuvres
Caviar Deviled Quail Eggs
Crab Hush Puppies
Fried Oysters· Red Pepper Vinaigrette and Remoulade
Mini Lobster “Dogs”
Hamachi Tartare· Ponzu & Dashi
Foie Gras & Apricot Toasties
Maitake Tempura
Pork Rillettes Croquette
Duck Tostada· Chipotle & Pomegranate
Fried Baby Artichokes· Toasted Garlic Aioli
Chorizo Churros
Chickpea Fritters· Cucumber Yogurt Sauce
Mushroom Poblano Tacos · Cashew Salsa
Whipped Ricotta· Crostini & Radishes
Starters
Peeky Toe Crab Salad· Celeriac, Apple & Fennel
Green Gazpacho
Spring Pea Soup· Mint & Buttermilk
Scallop Crudo· Blood Orange, Olive Oil & Flaky Salt
Shaved Snap Pea Caesar
Baby Artichoke· Mint Pistachio Pesto
Shaved Brussels & Apple· Pecorino, Chili & Almond
Chilled Summer Corn Soup· Lobster Garnish
Chicories Salad· Hazelnut, Gouda and Honey
Eggplant Agrodolce· Burrata & Croutons
Pasta Al Limone
Mains
Grilled Branzino· Shaved Fennel, Orange, Oil Cured Olives
Roasted Chicken· Cauliflower, Raisin & Caper Panzanella
Striped Bass· Market Veg Hash, Chanterelles, Creamy Corn Puree
Halibut· Crispy Maitake Mushrooms, Cauliflower Puree, Basil Oil
Cod· Chickpea, Chorizo & Saffron Broth
Crispy Skin Chicken Breast Roulade · Salsa Verde & Fagioli Toscano
Duck Breast· Rhubarb Chutney, Potato Rosti, Swiss Chard
Boneless Lamb Loin· Pistachio Dukkah, Crispy Rice & Greens
NE Surf & Turf· Lobster Pot Pie & Strip Steak Blackberry Demi & Johnny Cakes
Isleford Dock Gallimaufry· a bowl of local seafood, corn & potatoes
Dry Aged Rib Eye· Romesco, Crispy Potatoes & Grilled Greens
Lobster & Grits· Poached Lobster · Creamy Herbed Grits
Grilled Boneless Quail· Grilled Peaches & Chicories
Desserts
Passion Fruit Caramel Chocolate Ganache Tart
Orange Blossom Buttermilk Panna Cotta
Caramel Pot de Crème· Salted Caramel and Chocolate Crumb
Lemon Mousse· Mini Madeleine & Berries
Caramelized Plum Cake · Whipped Crème Fraiche
Ginger Snap & Lemon Ice Cream Sandwiches
Shortbread Petit Fours: Apricot Cardamom, Chocolate Raspberry, Passionfruit Coconut, Brown Butter Praline